Australian Grain Fed Beef Thick Skirt

Weight500 g
SKU: BEEF140

$24.10

Out of stock

To prepare the beef, it is best to season it with salt and pepper, and then grill or pan-sear it over high heat until it is caramelized on the outside and cooked to your desired level of doneness. It is important to let the beef rest for a few minutes after cooking to allow the juices to redistribute throughout the meat, ensuring a tender and juicy bite.

500g of thick skirt beef can serve 2-3 people, depending on the serving size and accompanying sides. Overall, Australian grain-fed beef thick skirt is a delicious and versatile cut of beef that is perfect for a variety of dishes and occasions.

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SKU: BEEF140 Categories: , , Tags: ,
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Description

Australian grain-fed beef thick skirt is a popular cut of beef that comes from the diaphragm of the cow. It is a flavorful, marbled cut of meat that is versatile and can be used in a variety of dishes, such as fajitas, tacos, stir-fries, or simply grilled or roasted.

The beef is sourced from Australian cattle that have been raised on a diet of grains, such as corn or wheat, which helps to enhance the flavor and tenderness of the meat. This type of beef is typically more tender and has a richer, more buttery flavor compared to grass-fed beef.

Additional information

Weight500 g

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